The contestants must each create two servings of the same amuse-bouche; the teams struggle with communication during dinner service.

The contestants face the blind taste test; Ramsay asks both teams to select a member for elimination.

Each team member must prepare a tasting menu for a Best in Show competition with the American Kennel Club. A contestant leaves due to an injury and the cooks serve…

The teams meet new members before heading into a team challenge in which each member must prepare a tasting menu for a Best in Show Competition with the American Kennel…

The teams compete to create the best Italian opera-inspired dishes, with the winning team getting a shopping trip and a VIP dinner; the teams provide dinner service for guests, including…

The teams must herd farm animals into their proper pens and decide which proteins and starches they will use next; the winning team goes on a wine tour, while the…

The teams must identify proteins and match them to their dishes, with the winners getting a day at the beach with water polo players Genai Kerr, Shea Buckner and Tumua…

The teams have just 20 minutes to prepare breakfast for culinary school graduates and their guests; while the winning team goes to San Francisco to meet chef Dominique Chen, the…

Ramsay uses a unique recipe challenge to strengthen team communication; the teams work together to prepare a dinner service with special guests, including TV host Wendy Williams.

The team that wins the Geoduck sashimi challenge spends time on a luxury yacht with Ramsay, while the losers clean and prepare for dinner service.

Ramsay splits the 18 aspiring chefs into two teams and asks them to present their signature dishes; the winning team spends time with Ramsay and chef Wolfgang Puck, while the…

The final two contestants must prepare five unique dishes, to be judged by renowned Los Angeles chefs; former contestants help with the final dinner service; a winner is chosen.

The remaining four chefs sample one of Ramsay’s complex entrees and then must re-create it correctly; two of the chefs face elimination.

The remaining contestants use leftovers to create a dish; Better Homes & Gardens Editor Laurie Buckle chooses which dish will be featured in the magazine; the contestants face elimination.

The six remaining chefs receive their black jackets and prepare tailgate food for football fans; tempers flare during dinner service.

The Top 7 chefs serve guests from Oxfam America, including Minnie Driver. During the dinner service, two chefs struggle with their stations.

Ramsay challenges the teams with creating entrees with the highest dollar values with ingredients purchased on a small budget; three previous winners judge individual contestant’s entrees.

The remaining contestants face the blind taste test, with the winning team getting an ice skating lesson with figure skater Rachael Flatt; the contestants struggle to stay organized during the…

The red team and the blue team each create their own menus, from which guests can order during dinner service; the team that impresses diners with its food and service…

After both teams are reorganized, the chefs blindly choose ingredients from which they must create a unique dish; the chefs must serve a five-course meal to UNICEF Ambassador Angie Harmon…

A team competition tests the contestants’ knowledge of pork, with the winners receiving an indoor sky-diving experience; during dinner service, both teams face struggles.

The contestants visit one of Gordon Ramsay’s restaurants; the teams prepare meals inspired by Ramsay’s cuisine; the contestants face elimination.

The contestants are given 30 minutes to create an entree from surprise ingredients; Ramsay conducts one-on-one evaluations.

The team that prepares the most-impressive Southern-inspired menu for a sorority’s anniversary party wins a trip to Las Vegas; both teams struggle with communication during dinner service.

Contestants from each team must work in pairs and present a unique pizza dish to Ramsay; the losers clean up and prepare both kitchens for dinner service, while the winners…

The teams must pick a team leader for the next dinner service; a chef serves an undercooked dish; a contestant is eliminated.

The teams must pair side dishes with four different types of protein; while the losing team makes honey taffy from scratch, the winners spend a day at Laguna Beach; the…

The contestants take part in a team competition involving lobster ravioli.

The contestants learn about teamwork during a challenge involving pigs and potatoes; while the winning team enjoys a day on a yacht, the losers bathe their new livestock friends; a…

Teamwork plays an important role during a relay race in which duos must accomplish basic culinary tasks; while challenge winners go to San Francisco, the losing team picks carrots at…

Twenty aspiring restaurateurs hoping to impress Ramsay present their signature dishes; after the opening night dinner service, contestants face elimination.

With the help of former HELL’S KITCHEN contestants, the top two chefs prepare their menus for the most important dinner service of their life. Later, pressure mounts on both teams…

Chef Ramsay announces the final two chefs who will compete for the HELL’S KITCHEN title and a life-changing grand prize: a Head Chef position under Executive Chef Jeremy Berlin at…

The chefs must use sight, taste and smell to identify ingredients in a dish and re-create it, with the chef who comes closest earning a shopping spree and time with…

The final five chefs must prove that they deserve to stay in the competition by creating their most impressive gourmet burger. They face a tough room of critics as Chef…

A team of previous winners returns to challenge the remaining contestants; each team designs its own menus for dinner service.

The chefs are surprised by family members and then participate in a pressure cooker test.

Ramsay tests the contestants’ ability to communicate and work together with a three entree relay race, with the winners getting a helicopter tour and a caviar tasting.

The chef with the best dish earns immunity; the chefs prepare a meal for TV host Maria Menounos and actor Jeremy Sisto; one team’s service flags during dinner.